Squeeze of Lemon
Drop of Louisiana Hot Sauce
Just Enough Fresh Ground Horseradish not to make me cry
I don't even know how many I wound up eating. We get steamed oysters so rarely, they are treat when we do get them. Of course you can go to a hand full of local restaurants and eat them, but they aren't the same as cooking them yourself fresh out of the ocean.
Did I mention I love me some steamed oysters?